Job Description

Job Overview:
We are seeking a skilled and passionate Cook/Chef to join our team. You will be responsible for, food preparation, and meal presentation. You will have the opportunity to showcase your culinary expertise and create delicious dishes for our customers.

Responsibilities:
- Prepare and cook meals according to established recipes and standards
- Ensure food quality and presentation meets the highest standards
- Collaborate with kitchen staff to ensure smooth operations and timely service
- Monitor inventory levels and order supplies as needed
- Adhere to food safety and sanitation regulations
- Maintain a clean and organized kitchen environment

Requirements:
- Proven experience as a Chef or in a similar role
- In-depth knowledge of kitchen operations, food preparation, and culinary techniques
- Strong understanding of food safety practices
- Excellent communication and leadership skills
- Ability to work in a fast-paced environment while maintaining attention to detail
- Creativity and passion for creating unique and flavourful dishes
- Ability to work well within a team

If you are a talented Chef looking for an exciting opportunity to showcase your skills in a thriving pub environment, we would love to hear from you. Apply today to join our team!

Job Types: Full-time, Part-time, Permanent

Pay: 13.00-15.40 per hour

Additional pay:

Tips
Benefits:

Discounted or free food Employee discount Free parking On-site parking
Schedule:

10 hour shift 8 hour shift Day shift Holidays Monday to Friday Weekend availability
Ability to commute/relocate:

Chichester: reliably commute or plan to relocate before starting work (required)
Experience:

Chef: 1 year (required)
Work Location: In person