Job Description

Job Summary

We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and meal preparation within a restaurant setting. As a Chef, you will be responsible for creating delicious dishes according to our process to retain consistency, ensuring food safety standards are met, and maintaining a well-organised kitchen environment. Your creativity and culinary skills will contribute to an exceptional dining experience for our guests.

We are ideally looking for a full-time member of staff, however we are considering appropriate candidates for part-time employment.

Duties

Prepare and cook high-quality meals in accordance with the restaurant's menu and standards. Ensure all food safety regulations are adhered to, maintaining cleanliness and hygiene in the kitchen. Assist in menu planning and development, incorporating seasonal ingredients and innovative cooking techniques. Supervise kitchen staff, providing guidance and training as needed to enhance their culinary skills. Manage inventory of kitchen supplies, ensuring that all ingredients are fresh and available for meal preparation. Collaborate with front-of-house staff to ensure seamless service during busy periods. Maintain an organised kitchen environment, including proper storage of food items and equipment.

Requirements

Proven experience as a Chef or in a similar role within a restaurant or culinary environment. Strong knowledge of food safety practices and regulations. Excellent meal preparation skills with attention to detail in presentation. Ability to work efficiently in a fast-paced kitchen setting while maintaining high standards of quality. Strong communication skills and the ability to work collaboratively with a team. A passion for culinary arts and creativity in developing new dishes. Flexibility to work various shifts, including evenings and weekends as required.
If you possess the necessary skills and are eager to contribute your culinary expertise to our team, we encourage you to apply for this exciting opportunity.

Job Types: Full-time, Permanent

Pay: From 14.00 per hour

Expected hours: 24 - 70 per week

Additional pay:

Tips
Benefits:

Casual dress Discounted or free food Free parking On-site parking
Schedule:

10 hour shift 12 hour shift 8 hour shift Day shift Monday to Friday Night shift Weekend availability
Ability to commute/relocate:

Fringford, OX27 8EB: reliably commute or plan to relocate before starting work (preferred)
Experience:

Kitchen: 1 year (preferred)
Work Location: In person