We are seeking a passionate and skilled cook to join our team. The ideal candidate will have a strong background in food preparation and a keen understanding of food safety standards. As a Cook, you will play a vital role in creating delicious meals that delight our guests while maintaining the highest standards of quality and presentation. This position requires creativity, attention to detail, and the ability to work efficiently in a fast-paced kitchen environment.
Duties
Prepare and cook high-quality meals according to the restaurant's menu and standards.
Ensure all food safety regulations are adhered to, maintaining a clean and organised kitchen.
Assist in menu planning and development, contributing innovative ideas for new dishes.
Supervise kitchen staff during meal preparation and cooking processes.
Monitor inventory levels of food supplies and place orders as necessary.
Maintain kitchen equipment, ensuring it is clean, functional, and safe to use.
Collaborate with front-of-house staff to ensure timely service and guest satisfaction.
Train new kitchen staff on food preparation techniques and safety protocols.
Skills
Proficient in food preparation techniques with experience in a restaurant setting.
Strong knowledge of food safety practices and regulations.
Excellent culinary skills with the ability to create diverse meal options.
Ability to work well under pressure in a busy kitchen environment.
Strong organisational skills with attention to detail.
Good communication skills for effective teamwork within the kitchen.
A passion for cooking and helping others enjoy quality meals.
Join our team and bring your culinary expertise to our vibrant kitchen!