Job Description

Overview

Join our dynamic culinary team as a Cook/Kitchen Assistant at RCB Healthcare Group and bring your passion for food to life!

This energetic role offers an exciting opportunity to contribute to a vibrant kitchen environment, supporting meal preparation, food safety, and service excellence. Whether you're seasoned in the food industry or eager to develop your culinary skills, this position is perfect for motivated individuals who thrive in fast-paced settings and want to make a positive impact through delicious, well-crafted meals. Your dedication will help ensure our guests receive top-quality food and service every time.

Responsibilities

Assist with food preparation and cooking, following established recipes and safety guidelines Support the creation of menu items, ensuring consistency and quality in presentation and taste Handle food safely by following proper food handling procedures and maintaining cleanliness standards Prepare ingredients, assemble dishes, and assist with plating for service Maintain a clean and organized kitchen environment by cleaning utensils, equipment, and workstations regularly Support catering events and special meal services with efficient setup and serving assistance Collaborate with team members to ensure timely meal delivery and exceptional customer satisfaction

Experience

Previous experience in dietary departments or as a dietary aide is highly desirable Knowledge of food safety standards, including proper food handling and sanitation practices Skills in meal preparation, cooking techniques, knife skills, and food presentation Familiarity with menu planning, food service operations, and catering processes Experience working in the food industry or culinary environments that emphasize quality and efficiency Strong understanding of food safety regulations and best practices for maintaining a hygienic kitchen environment
Embark on a rewarding culinary journey where your skills make a real difference!

We value energetic team players committed to delivering exceptional food experiences while fostering a safe, clean, and lively kitchen atmosphere.

Please note we do not offer any form of sponsorship

Job Types: Full-time, Permanent

Pay: Up to 12.50 per hour

Expected hours: 40 per week

Benefits:

Company pension Free parking On-site parking Store discount
Application question(s):

Do you require any form of sponsorship now or in the future?
Licence/Certification:

Level 2 Food Hygiene Certificate (preferred)
Work authorisation:

United Kingdom (required)
Work Location: In person