Job Description

Overview

We are seeking enthusiastic and dedicated Crew Members to join our closing evening/night team. As a Crew Member, you will play a vital role in delivering exceptional service to our customers while ensuring the highest standards of food preparation and safety. This position is ideal for individuals who thrive in a fast-paced environment and are passionate about providing quality food and service.

Responsibilities

Prepare food items according to established recipes and standards, ensuring quality and presentation. Maintain cleanliness and organisation of the kitchen areas, adhering to food safety regulations. Serve customers with a friendly attitude, taking orders accurately and efficiently. Assist in upselling menu items to enhance customer experience and increase sales. Collaborate with team members to ensure smooth operations during peak hours. Handle cash transactions and perform basic math calculations for order processing.

Qualifications

Previous restaurant experience is preferred, with a strong understanding of food preparation techniques. Knowledge of food safety practices is essential to maintain hygiene standards. Basic math skills are required for handling transactions accurately. Kitchen or culinary experience will be an advantage, particularly in fast-paced environments. Excellent time management skills to prioritise tasks effectively during busy periods. A positive attitude with the ability to work well as part of a team and communicate effectively with customers. Join us in creating memorable dining experiences for our customers while developing your skills in a supportive environment!
Job Type: Part-time

Pay: 10.00-12.21 per hour

Ability to commute/relocate:

Brighton BN1: reliably commute or plan to relocate before starting work (preferred)
Work Location: In person