Demi Chef De Partie
London, United Kingdom
Job Description
The Wolseley is an all-day cafe-restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of London's most respected restaurants.
At The Wolseley Hospitality Group, We create Places where People feel they Belong.
Why work with us as a Demi Chef de Partie?
- Enjoy a generous discount across our restaurants on food and drinks.
- Rewarding Excellence - a team-led incentive, earning up to 100 in high street vouchers.
- Enhanced Maternity and Paternity leave to support working families.
- Group-wide access to mental health counselling, legal and financial advice.
- Advance access to earned wages via Wagestream.
- A unique and varied training calendar including supplier trips, masterclasses and visits.
We promote from within, empowering individuals from all backgrounds to become the leaders of tomorrow. Our diverse team reflects the inclusive culture.
The role of Pastry Demi Chef de Partie:
- Cook seasonal and classic European cuisine, using quality fresh ingredients, adhering to recipes, specifications, and standards.
- Maintain a clean and organised workstation, ensuring compliance with hygiene and safety standards.
- Train and supervise Commis chefs.
About Company: The Wolseley is an all-day cafe-restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of London's most respected restaurants.
Skills Required
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Job Detail
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Job IdJD3708882
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:£14.71-15.21 per hour
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Employment StatusPermanent
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Job LocationLondon, United Kingdom
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EducationNot mentioned