Job Description

Responsibilities:
- Assist in food preparation and cooking under the supervision of the kitchen staff
- Clean and sanitize kitchen equipment, utensils, and work areas
- Wash dishes, pots, pans, and other kitchenware
- Organize and store food supplies and ingredients
- Dispose of trash and maintain cleanliness in the kitchen area
- Assist with receiving and storing deliveries
- Follow all health and safety regulations Skills:
- Previous experience working in a kitchen or culinary environment is preferred
- Knowledge of basic food preparation techniques
- Ability to work in a fast-paced environment
- Strong attention to detail and cleanliness
- Good communication skills to effectively work with the kitchen staff
- Flexibility to work different shifts, including evenings, weekends, and holidays As a Kitchen Porter, you will play a vital role in ensuring the smooth operation of the kitchen. Your assistance in food preparation, cleaning, and organization will contribute to the overall efficiency and success of our restaurant/hotel. If you have a passion for the hospitality industry and enjoy working in a team-oriented environment, we would love to hear from you. Job Type: Full-time Salary: \xc2\xa37.36-\xc2\xa311.50 per hour Benefits:

• Company events
• Company pension
• Discounted or free food
• Free parking
• Gym membership

Schedule:

• 10 hour shift
• Every weekend
• Monday to Friday

Supplemental pay types:

• Tips

Ability to commute/relocate:

• Bexhill, TN40 2JP: reliably commute or plan to relocate before starting work (required)

Work Location: In person