We are looking for someone to manage the dispatch area in our sandwich manufacturing company.
Duties-- labelling sandwiches and wraps, fulfilling orders and taking in deliveries. This is a hands on position involving the candidate working with one or two other people.
Hours--6am to 12noon approx. Sunday to Thursday.
Experience working with food and Level 2 Hygiene Certificate preferable but not essential.
We will provide induction and basic training to suitable candidates.
Job Types: Full-time, Permanent
Pay: 500.00 per week
Work Location: In person
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