Job Description

Job Overview:

We are seeking a talented and passionate entry level chef to assist our kitchen team in delivering exceptional culinary experiences. The ideal candidate will have a strong background in kitchens, excellent leadership skills, and a commitment to high-quality food and service.

Key Responsibilities:

Food Preparation:

Oversee and participate in the preparation and cooking of meals, ensuring that all dishes are of the highest quality and presentation.

Kitchen Management:

Manage kitchen staff, including training and performance evaluations. Foster a positive and productive kitchen environment.

Inventory Control:

Monitor and manage food inventory, ordering supplies as needed, and minimizing waste.

Quality Control:

Ensure all food served meets the restaurant's standards for taste, presentation, and safety.

Health and Safety Compliance:

Maintain a clean and organized kitchen, adhering to health and safety regulations, and ensuring food sanitation practices are followed.

Cost Management:

Assist in managing food costs and labor costs to ensure profitability while maintaining quality.

Collaboration:

Work closely with front-of-house staff to ensure seamless service and guest satisfaction.

Menu Development:

Create and design seasonal menus that reflect the restaurant's style and philosophy while incorporating fresh, local ingredients.

Required Qualifications:

Proven experience as a chef in a full-service restaurant environment Strong leadership and team management skills. Excellent communication and organizational abilities. Passion for food and a commitment to providing exceptional dining experiences. Knowledge of food safety regulations and best practices. Ability to work in a fast-paced environment and handle multiple tasks simultaneously. Flexibility with shifts, including evenings, weekends, and holidays.

Benefits:

Competitive pay based on experience. Flexible working hours available

How to Apply:

Interested candidates should submit their resume to vanessa.j.gilbertson@gmail.com.

Job Types: Full-time, Part-time

Work Location: In person