Job Description

Job Summary

We are seeking a highly organised and proactive Events Service Coordinator operate our event services, ensuring seamless execution and exceptional customer experiences. This role involves overseeing a variety of services, including photo booths, food services, and other event-related offerings, from setup to breakdown.

Duties

Oversee the setup, operation, and breakdown of event services, including photo booths, food stations, and other service areas. Ensure all services run smoothly and efficiently throughout the event. Maintain high standards of presentation and service quality. Ensure all equipment, including photo booths and food stations, is properly set up, functional, and clean.

Requirements

PREVIOUS EXPERIENCE WITHIN HOSPITALITY OR FOOD SERVICES IS ESSENTIAL. Experience within a dessert parlour Strong organisational skills with the ability to manage multiple tasks efficiently. Excellent communication skills, both verbal and written, with a friendly demeanour. Ability to work flexible hours, including evenings and weekends as needed.
Job Types: Part-time, Freelance, Zero hours contract

Pay: 13.00-17.00 per hour

Benefits:

Discounted or free food Employee discount
Schedule:

Day shift Monday to Friday Weekend availability
Ability to commute/relocate:

Glasgow: reliably commute or plan to relocate before starting work (preferred)
Experience:

Food industry: 1 year (required)
Willingness to travel:

25% (preferred)
Work Location: In person