Job Description

Job Title:

Executive Sous Chef

Location:

Sparrow Italia - Mayfair, London

Salary:

40,000 - 50,000 per annum

Contract Type:

Full-Time

About Us

Sparrow Italia Mayfair is a refined dining destination in the heart of London, offering an elevated interpretation of coastal Italian cuisine. With a focus on seasonality, elegance, and culinary innovation, we pride ourselves on delivering an exceptional guest experience in a stylish and contemporary setting.

We are seeking a talented and driven

Executive Sous Chef

to support our Executive Chef in leading the kitchen team, maintaining impeccable standards, and delivering dishes with precision, creativity, and finesse.

The Role

As

Executive Sous Chef

, you will play a key leadership role in the kitchen, ensuring consistent excellence in execution while supporting all facets of kitchen management. From mentoring junior chefs to refining operational systems, your influence will be instrumental in maintaining our reputation for refined, high-quality cuisine.

Key Responsibilities

Lead daily kitchen operations to ensure the highest standards of preparation, presentation, and taste Support the Executive Chef in delivering a seasonal, modern Italian menu with precision and consistency Oversee kitchen team scheduling, training, and performance management Uphold food safety and hygiene standards (HACCP compliance) across all sections Collaborate with the senior management team to ensure seamless kitchen-to-floor communication Control kitchen costs, monitor GP margins, and manage stock and supplier relationships Maintain a culture of professionalism, teamwork, and continuous improvement

What We're Looking For

Proven experience as an Executive Sous Chef or Senior Sous Chef in a quality-driven restaurant Deep understanding of premium produce and modern Italian cuisine Leadership skills with a calm, composed approach to service and team management Meticulous attention to detail and a passion for refinement Strong knowledge of kitchen systems, cost control, and compliance Food Hygiene Level 3 (or willingness to obtain) Commitment to excellence and guest satisfaction

What We Offer

Competitive salary of 40,000 - 50,000 depending on experience Opportunities for growth within a respected and expanding hospitality group Staff meals and discounts A collaborative, high-performing team environment The chance to help shape a standout culinary programme in one of London's most exciting dining locations

If you are passionate about elegant cuisine, inspiring leadership, and operational excellence, we would love to hear from you.

Apply today to join the Sparrow Italia Mayfair team.

Job Types: Full-time, Permanent

Pay: 40,000.00-50,000.00 per year

Benefits:

Discounted or free food Employee discount Referral programme
Work Location: In person