Job Description

Overview

We are seeking a dedicated and enthusiastic Food and Beverage Assistant to join our vibrant team at the no1 hotel in Southport ,The Vincent hotel & Spa. In this role, you will play a crucial part in delivering exceptional service to our guests, ensuring their dining experience is memorable. You will be involved in various aspects of food preparation, catering, and hospitality, making it an ideal position for those passionate about the food and beverage industry.

Charismatic and talented individuals with a genuine attitude to helping people

Friendly smile and passionate and ready to make a difference.

A team player with excellent communication and interpersonal skills.

Drive for success and desire to progress

Brimming with enthusiasm, can-do attitude and bags of personality

Strong work and personal ethic

Empathy towards customers and colleagues alike

Attention to details

Pride in what you do

Look good, feel good, work well ... first impression is a lasting impression

Warm and confident,

Hospitable personality with a passion for service

TIPS - PAID EVERY WEEK

Key Requirements:

You will be a positive, enthusiastic and resourceful individual with excellent communication skills, prioritise, multi task and self manage, without constant supervision. Flexibility, adaptability and attention to detail are also key requirements of the role.

We are looking for individuals who can demonstrate a proactive approach, strong drive for results and a track record of achievement.

Qualifications

Till operation Food Hygiene Certificate
Job Type: Full-time

Pay: 12.21 per hour

Benefits:

Discounted or free food Employee discount
Experience:

Restaurant: 2 years (required)
Work Location: In person

Application deadline: 16/03/2025
Expected start date: 20/07/2025