Job Description

Heckfield Place is a beautifully restored hotel on a 400-acre farm in the county of Hampshire, just outside of London. In Marle and Hearth restaurants, we prepare food and drink that celebrates simplicity, the seasons, and a sense of place. We're honoured to hold a green Michelin star at Marle


Front of House is currently looking for a

Host

to join our F&B Team.

Position responsibilities include but aren't limited to:

Helping the Head Host to co-ordination of reservations and table allocation, by researching the customers and updating the Reservation system Provide a warm, friendly and professional welcome to all guests Manage table reservations in efficient and timely manner. Experience of working within, or desire to work within a high - end restaurants. Complete daily opening and closing procedures as per operating manual for all restaurant outlets. Liaise with other hotel departments to ensure guests needs are met and communicated in efficient and timely manner. Review all reservations for each shift and assign suitable tables. Maintain a good knowledge of all aspects of Heckfield Place and its operations. Have and excellent attention to detail with good computer skills. Excellent attention to details and personal presentation.

Benefits:

Salary: 26,250 PA


Tronc (Allocation for 2024 was 7,800+ per annum / per person based on full time hours)


Increased holiday allowance


Vitality healthcare cover


Employee assistance programme


Life assurance scheme (from day one, covering up to 2x your annual salary)


50% F&B discount when dining in our restaurants


Company sick pay


Enhanced maternity pay


Enhanced paternity pay


Recruit a Friend bonus (1000)


Monthly employee recognition scheme


Annual employee parties


Free staff meals


Daily briefings with the team, including food tasting - opportunities to work with the Home Farm


50% discount on Wildsmith Skin products


Heckfield Plus - online discounts


New Baby Gift


Christmas gift




At Heckfield we pride ourselves on providing training, development and a chance to progress within the company. If you would like to work in a collaborative and creative environment, please apply now!


On Monday 18th August, from 10 AM - 3 PM, we're opening our doors for a Career Open Day - a chance to explore opportunities across our working Estate for those curious about hospitality, sustainability, farming, and more.


Join us for a guided walk, meet the team, and enjoy tea, coffee and treats from our Heckfield kitchen as you discover the spirit of this special place.