Job Description

At Marino's, we pride ourselves on serving the finest fish and chips in the area. Our shop is a beloved part of the community, and we're looking for a skilled fryer who can uphold our standards and help us grow. The ideal candidate should be passionate about delivering the perfect plate of fish and chips, be able to manage a busy kitchen while ensuring top-notch quality and service.

Position

: Experienced Fish and Chips Fryer / Manager

Key Responsibilities:

As an experienced Fryer/ Manager, you'll play a crucial role. Your expertise will not only ensure that every portion of fish and chips is cooked to perfection, but you will also be responsible for managing the daily operations of the shop, such as overseeing staff, maintaining kitchen equipment, and ensuring that our high standards of cleanliness and safety are met.

The ideal candidate will have a background in the food industry, mainly in frying. Experience in managing a fish and chips restaurant/takeaway will be beneficial, but not essential and can be taught. You should possess strong leadership qualities, a keen eye for detail, and a genuine passion for food. Experience in maintaining health and safety standards is essential, as is the ability to handle the pressures of a busy kitchen. Responsibilities Include:

- Prepare and cook high-quality fish and chips to perfection. Utilize your frying skills to prepare a variety of fish and chips dishes, optimizing cooking times and techniques for the best results.

- Manage kitchen operations, including stock, staff training and maintain a positive and productive work environment.

- Keep track of stock levels and assist in ordering supplies to ensure we never run low on our essential ingredients.

- Maintain cleanliness and adherence to food hygiene and health and safety standards

- Provide exceptional customer service and foster a positive dining experience; interact with customers to receive feedback and ensure their dining experience is exceptional.

Requirements:

- Proven experience as a fryer in a fish and chips shop or similar establishment

- Strong leadership skills and the ability to manage a team effectively

- Passion for quality food and a commitment to excellence

- Flexibility to work evenings and weekends

Join us in creating a memorable dining experience for our community! If you're ready to take your culinary skills to the next level and lead a dedicated team, we want to hear from you.

Location

: MARINO'S FISH BAR, 37-38 THE MINT, RYE, EAST SUSSEX, TN31 7EN

Type

: Full-time

We Offer:

- Competitive salary

- A vibrant team atmosphere in a well-loved local restaurant

- Opportunities for career advancement and skill development

- Accommodation if Required

- Employee discounts on delicious meals!

-Christmas Day/ Boxing Day/ New Years Day Off

Send your CV and a brief cover letter to

marinosltd.rye@gmail.com

or visit us at

Marino's Fish Bar, 37-38 The Mint, Rye, East Sussex

to apply in person, or call

Neon

on

07715578977

if you have any further questions about the role.

Make your mark in the world of fish and chips--where tradition meets taste!

Job Type: Full-time

Pay: 15.00-16.50 per hour

Expected hours: 35 - 45 per week

Work Location: In person