Job Description

Job Overview

We are seeking a dedicated and enthusiastic Front of House Team Member to join our vibrant restaurant team. In this role, you will be the first point of contact for our guests, ensuring they receive exceptional service and a memorable dining experience. You will be responsible for a variety of tasks, including food preparation, serving, and maintaining a clean and welcoming environment.

Responsibilities

Greet and welcome guests with a friendly attitude Take orders accurately and efficiently while upselling menu items Prepare food items in accordance with food safety standards Serve food and beverages to customers in a timely manner Maintain cleanliness and organisation of the front of house area Collaborate with team members to ensure smooth operations during service Handle cash transactions and perform basic math calculations for payments

Experience

Previous restaurant experience is highly desirable Familiarity with food safety regulations and practices Experience in serving or culinary roles is an advantage Strong time management skills to handle busy periods effectively Ability to work well under pressure while maintaining attention to detail Excellent communication skills and a positive attitude towards teamwork
Join us in creating delightful experiences for our guests while growing your skills in the hospitality industry!

Job Type: Part-time

Pay: 7.55-12.21 per hour

Expected hours: 15 - 25 per week

Benefits:

Flexitime Free parking
Work Location: In person