Job Description

Job Summary

We are seeking a dedicated and enthusiastic Food and Beverage Assistant to join our dynamic team. In this role, you will play a vital part in delivering exceptional service to our guests while ensuring the smooth operation of food and beverage services. You will assist in various areas, including catering, bartending, contributing to an enjoyable dining experience in a hospitality setting.

Responsibilities

Provide excellent customer service by taking orders, serving food and drinks, and addressing any guest inquiries or concerns. Support catering events by setting up dining areas, serving guests, and ensuring cleanliness throughout the event. Maintain high standards of cleanliness and organisation in all food preparation and service areas. Collaborate with kitchen staff to ensure timely delivery of orders and adherence to food safety protocols. Assist in bartending duties as required, including mixing drinks and serving alcoholic beverages responsibly. Participate in training sessions to enhance knowledge of food safety practices and hospitality standards.

Qualifications

Previous experience in a restaurant or hospitality environment is preferred but not essential. Strong communication skills with a friendly and approachable demeanour. Ability to work effectively as part of a team while also being self-motivated. Flexibility to work varied shifts, including evenings and weekends as needed.
Join us as we strive to create memorable experiences for our guests through outstanding service and quality offerings!

Job Types: Full-time, Part-time

Pay: 12.21 per hour

Expected hours: 20 - 37.5 per week

Benefits:

Company pension Discounted or free food Employee discount
Physical Setting:

Hotel Restaurant
Shift:

Day shift
Work days:

Monday to Friday Weekend availability
Experience:

Hospitality: 1 year (required) Bartending: 1 year (preferred)
Work Location: In person