Job Description

Job Summary

Join the vibrant team at

Meet Bros

, London's premier Asian-Fusion

fully halal steakhouse

where Western and Southeast Asian flavours collide. As a server, you'll be the face of our hospitality--delivering exceptional service, guiding guests through our halal-certified steak selections, and ensuring every dining experience is memorable. Ideal candidates bring energy, professionalism, and a passion for halal cuisine in a fast-paced, family-style environment.

Responsibilities

Warm Guest Welcome

- Greet guests with professionalism and warmth, creating a refined and respectful first impression.

Menu Expertise

- Provide detailed knowledge of dishes, ingredients, and preparation methods, with a clear understanding that halal compliance is paramount.

Discreet Order Taking

- Record orders accurately and communicate them efficiently to the kitchen, ensuring all selections align with halal standards.

Elegant Service Delivery

- Serve food and beverages with precision, maintaining fine dining etiquette and presentation.

Table Setup & Cleanliness

- Maintain a polished, hygienic, and inviting environment, reflecting the high standards of halal hospitality.

Hospitality Inside & Out

- Deliver gracious, attentive service to guests while fostering a respectful, team-oriented culture among staff.

Secure Payment Handling

- Present bills professionally and process transactions with discretion and accuracy.

Requirements

Halal Awareness & Integrity

- Strong understanding of halal principles and Islamic dietary laws. Commitment to ensuring all food handling aligns with halal standards

Food Safety & Hygiene Compliance

- Knowledge of food safety regulations and best practices (e.g. cross-contamination prevention, temperature control, allergen awareness). Adherence to hygiene protocols including handwashing, clean uniform, and safe handling of utensils and ingredients

High-Volume Restaurant Experience -

Minimum 1-2 years in a busy, fast-paced restaurant setting. Ability to multitask under pressure while maintaining fine dining standards

Professionalism & Presentation

- Polished appearance, punctuality, and respectful communication. Calm and composed demeanor during peak hours and guest interactions

Passion & Enthusiasm for Hospitality

- Genuine love for serving others and creating memorable dining experiences. Energetic, proactive, and attentive to guest needs

Team-Oriented Mindset

- Willingness to support colleagues and contribute to a positive work culture. Open to feedback and adaptable to evolving service needs

Menu Confidence & Communication

- Ability to explain dishes clearly, including halal sourcing and preparation. Comfortable guiding guests through the Asian-Fusion menu with enthusiasm

Flexibility & Physical Stamina

- Available to work evenings, weekends, and holidays. Capable of standing and moving for extended periods during busy shifts

Job Types: Full-time, Part-time, Permanent

Pay: 13.00-14.00 per hour

Expected hours: 30 - 40 per week

Benefits:

Additional leave Company events Discounted or free food
Ability to commute/relocate:

Shoreditch E2: reliably commute or be willing to relocate with an employer-provided relocation package (preferred)
Experience:

Restaurant: 1 year (preferred)
Work authorisation:

United Kingdom (required)
Work Location: In person