Job Description

Reports to:

General Manager

Contract:

Full-time (evening and weekend working required)

About Horsham FC

Horsham Football Club is more than just a team. We're a vibrant community organisation with a modern stadium, loyal fanbase, and a reputation for delivering first-class matchday experiences and events. Our stadium is a gathering place for thousands each season and a home for community activity all year round.

We are now seeking a talented, motivated Food & Beverage Manager to lead our operations, ensuring they run smoothly, profitably, and with the highest standards of customer service.

Key Responsibilities

- Deliver exceptional food, drink, and service for supporters, sponsors, and guests at all matches and club events. - Recruit, train, and inspire a team of staff and volunteers, fostering a positive, high-performing culture. -, suppliers, stock control, systems, and logistics to maximise efficiency, reduce waste, and ensure compliance with licensing, health & safety, and hygiene regulations. - Control budgets, track performance, and develop initiatives that increase sales, margins, and profitability. - Implement service standards and training that elevate the fan and guest experience, encouraging repeat visits and positive word of mouth. - Work closely with the General Manager, Board, and Committee to support the club's wider goals - Be registered as the PLH for the premises and be the Designated Premises Supervisor (DPS).

Skills & Experience

Proven experience in hospitality, stadium, events, or venue management (sports or leisure industry desirable). Strong leadership and people management skills, with a track record of building and motivating teams. Commercial awareness, with the ability to manage budgets, stock, and suppliers effectively. Excellent organisational skills and the ability to remain calm and solutions-focused under pressure. Strong communication skills and the confidence to engage with a wide range of stakeholders (supporters, sponsors, suppliers, staff, and volunteers). A genuine enthusiasm for football, community, and hospitality.

What We Offer

Competitive salary and benefits dependent on experience. The opportunity to lead and shape the future at a thriving, ambitious football club. A varied role at the heart of a vibrant matchday and community environment. Support from a passionate board, staff, and volunteer base.

How to Apply

Interested candidates are invited to submit their CV and a covering letter outlining their qualifications, relevant experience, and reasons for applying for the post to: Leighton Mitchell, General Manager by email: leighton@horshamfc.co.uk by Friday, October 3rd 2025. Please include "F&B Manager Application" in the subject line of your email.

Job Type: Full-time

Pay: 35,000.00-38,000.00 per year

Benefits:

Discounted or free food Free parking Sick pay
Work authorisation:

United Kingdom (preferred)
Work Location: In person