The Copthorne Hotel Slough - Windsor is seeking an experienced
Food & Beverage Supervisor
who will work closely with management to ensure a high standard of customer service is maintained in all our F&B outlets.
As Food & Beverage Supervisor your key responsibilities include:
To supervise the service delivery in all Food & Beverage outlets and assist in the organization of all Food & Beverage operations in the evenings on a daily basis.
To work closely with the F & B Manager to ensure that all outlets are always operating efficiently.
To assist in training and motivating the team to achieve F&B targets and standards
The deal effectively with customers at all times in order to ensure that outstanding customers service is delivered at all F&B outlets
To be responsible for float during shift ensuring correct balance at end of shift.
To check mise en place items regularly throughout the day
To carry out all reasonable tasks as may be requested.
As Food & Beverage Supervisor the essential skills required:
F& B Supervisor experience in a 4-star hospitality establishment or restaurant
Outstanding customer service skills.
Good organizational skills and ability to work well under pressure
Passionate and have can do attitude
The ability to work as part of a team.
Experience working with payment systems eg Micros POS.
About the Hotel
The Copthorne Hotel Slough-Windsor is ideally situated, close to historical Windsor and the prestigious Slough Trading Estate. The hotel offers 219 comfortable guest rooms, 24-hour concierge service, impeccable customer service and modern amenities, as well as an indoor swimming pool and sauna.
About the Group
Millennium Hotels and Resorts owns and operates a portfolio of over 120 hotels worldwide. In Europe, our 21 hotels provide the perfect gateway to explore landmark locations, with many iconic attractions and business hubs close by.
Properties under the group are placed into four collections; Leng's Collection, M Social Collection, Millennium Collection and Copthorne Collection. Each collection has its own distinct personality, character and clearly defined hotel brands within it; tailored to suit different types of guests
For you
We offer a benefits package including:
Social Events, Wellbeing and Team Activities
Training and development
Pension Salary Sacrifice Scheme
Career development and salary reviews
Interest-free Season Ticket Loan Scheme(London Only)
1 Volunteer Days per year (fully paid and in addition to your annual leave)
Complimentary meals prepared for you by our chefs
Length of Service-related holiday scheme
My Millennium discount perks
Discount on Accommodation worldwide and 50% Food and Beverage Outlets
Life Assurance
Recommend a Friend Scheme
As well as real opportunities to develop and gain promotion within the industry.
We are an equal opportunities employer.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the United Kingdom. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
To improve compliance with identity document validation, successful applicants will provide their right to work in UK which will be verified using Trust ID Scanners and Software.
Job Types: Full-time, Permanent
Expected hours: 40 per week
Benefits:
Canteen
Company pension
Cycle to work scheme
Discounted or free food
Employee discount
Free parking
Health & wellbeing programme
On-site parking
Ability to commute/relocate:
Slough SL1 2YE: reliably commute or plan to relocate before starting work (required)
Experience:
Micros POS: 1 year (preferred)
F&B Supervisor: 1 year (required)
Work Location: In person
Reference ID: F& B Supervisor
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