We're looking for a dynamic and confident Food & Beverage Team Leader to lead our passionate team and help deliver unforgettable experiences for every guest. This is your opportunity to shape our dining atmosphere, mentor a talented group of professionals, and ensure every service -- from casual dining to elegant weddings -- runs with precision, warmth, and style.
If you're an experienced hospitality professional with outstanding communication and people skills, and a passion for exceptional customer service, we'd love to hear from you.
Why You'll Love Working with Us
Free meals during your shift
We Earn Together - all tips are pooled and shared equally
Free on-site parking
3% pension contribution
Your birthday off - celebrate your day, your way
25% staff discount on stays at our hotel
Your Key Responsibilities
Guest Experience & Customer Service
Deliver exceptional customer service, ensuring a warm, welcoming atmosphere for every guest.
Handle all enquiries in person, by phone, and by email with professionalism, confidence, and care.
Promote a positive image of Gretna Green both internally and externally.
Reception & Reservations Management
Manage reservations, cancellations, and no-shows in line with company policy.
Keep the reception diary updated throughout your shift, recording key activities.
Provide accurate information on promotions, rates, and services, maximising sales opportunities.
Operational Excellence
Process payments, manage floats, and complete banking procedures accurately and securely.
Go through wedding information with guests when requested.
Support day-to-day operations to ensure comfort, satisfaction, and safety for all guests.
Comply with health, safety, and data protection policies at all times.
Professional Growth & Teamwork
Take ownership of your professional development through the Performance and Development Review process.
Collaborate with colleagues across departments to create a seamless guest experience.
Uphold company values and contribute positively to our friendly, high-performing team culture.
Previous experience in a
hotel or customer-facing role
Excellent
communication and telephone skills
Strong organisational skills and keen attention to detail
Ability to multitask and remain calm under pressure
A proactive team player with a positive, can-do approach
Flexibility to work weekends, evenings, and public holidays
Knowledge of the
local area
or the
Scottish hospitality market
is a plus
Apply by:
10th November 2025
Send your CV and short cover letter to:
careers@gretnagreen.com
Job Types: Full-time, Permanent
Work Location: In person
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