You will be required to work as a key member of the Ward Team to develop and maintain the patient environment. To provide a high quality helpful, courteous beverage and meal service, to meet the needs of patients. In addition carrying out cleaning and related duties as required in order to assist in the delivery of the hotel services.
Customer Care & Communication
To work as part of a team and communicate in a polite and positive manner with colleagues, Trust staff, patients and members of the public.
To deal initially with any customer complaints.
To demonstrate commitment to the department and the Trust.
To give guidance to new members of staff with regard to department/ward layout and daily routine
Catering
To assist in the preparation of all patient food services. To ensure that all food is prepared in a safe and hygienic manner at all times.
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