We are seeking enthusiastic and dedicated Front of House Staff to join our dynamic team in a fast-paced, fine dining environment. The ideal candidates will possess a passion for exceptional customer service and a strong background in the food industry. This role is essential in creating memorable dining experiences for our guests through attentive service and a welcoming atmosphere.
Duties
Provide outstanding customer service to all guests, ensuring their needs are met promptly and professionally.
Assist with food preparation and presentation, adhering to food safety standards.
Serve food and beverages efficiently while maintaining a high level of attention to detail.
Collaborate with kitchen staff to ensure timely delivery of orders and address any special dietary requirements.
Maintain cleanliness and organization of the front of house area, including dining spaces and service stations.
Handle customer inquiries and resolve any issues that may arise during their dining experience.
Support barista operations as needed, providing quality beverage service to guests.
Qualifications
Previous experience in fine dining or upscale restaurants is preferred.
Strong customer service skills with a focus on hospitality and guest satisfaction.
Experience in serving, food preparation, catering, or banquet services is highly desirable.
Knowledge of food handling practices and food safety regulations is essential.
Ability to work effectively in a team-oriented environment while managing multiple tasks simultaneously.
Excellent communication skills with a friendly demeanor towards guests and colleagues.
Job Types: Full-time, Part-time
Pay: From 12.21 per hour
Expected hours: 8 - 40 per week
Experience:
Front of House: 1 year (required)
Work Location: In person
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