Job Summary
We are seeking enthusiastic and professional Front of House Staff to join our vibrant team. As the welcoming face of our venue, you will deliver exceptional customer service in a fast-paced, energetic environment. The role involves engaging with guests, ensuring they have a memorable experience, and supporting the smooth operation of our hospitality services.
This position is primarily for evening shifts, with some daytime or morning shifts required when necessary. Previous experience in catering, serving, or hospitality is advantageous, and all positions--including internships--are paid roles offering opportunities for growth within the organisation.
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Responsibilities
Greet guests warmly and assist with seating to ensure a positive first impression
Take orders accurately and serve food and beverages efficiently
Maintain cleanliness and organisation of the front-of-house area, including tables, counters, and service stations
Handle customer enquiries courteously and resolve issues promptly
Support basic food preparation tasks as needed, following food safety standards
Assist with organising reservations and managing waiting lists during busy periods
Ensure compliance with all health and safety regulations
Collaborate with kitchen staff and other team members to deliver seamless service
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Experience & Skills
Previous experience in catering, serving, or general hospitality is preferred
Barista experience or background in food preparation is an advantage
Knowledge of food safety standards and procedures is desirable
Experience in a restaurant or similar environment is highly regarded
Strong communication skills and a friendly, approachable demeanour
Ability to work efficiently under pressure while maintaining attention to detail
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This role offers an excellent opportunity for individuals passionate about hospitality to develop their skills within a supportive and dynamic team. We value professionalism, enthusiasm, and a genuine desire to deliver exceptional guest experiences.
Pay: From 12.21 per hour
Expected hours: 20 - 38 per week
Work Location: In person
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