Job Description

Job Overview

We are seeking a Front of House Team Supervisor

to join our vibrant team in a bustling restaurant setting. As a key member of our front-of-house staff, you will play a crucial role in providing exceptional customer service and ensuring a positive dining experience for our guests.

Barista experience is required.

Previous experience working in a fast paced environment working with drink and food required.

Independence and good social skills is a must have.

Responsibilities

- Taking food and drink orders accurately

- Serving food and beverages promptly

- Handling payments and operating the cash register

- Assisting with basic food preparation tasks when required

- Maintaining cleanliness and tidiness in the dining area

- Collaborating with kitchen staff to ensure smooth service flow

Qualifications

- Previous experience in guest services or hospitality is advantageous

- Knowledge of restaurant operations and basic culinary practices is desirable

- Strong time management skills to handle multiple tasks efficiently

- Ability to work well in a team environment and provide support where needed

- Basic maths skills for processing orders and handling transactions

If you are passionate about delivering excellent customer service, thrive in a fast-paced environment, and enjoy working as part of a dynamic team, we would love to hear from you!

Job Types: Full-time, Part-time

Experience:

Hospitality: 1 year (preferred)
Work Location: In person