We are seeking a motivated and detail-oriented Kitchen Assistant to join our culinary team. This role offers an excellent opportunity for individuals passionate about food, catering, and restaurant operations to develop their skills in a dynamic environment. The successful candidate will support the kitchen staff in meal preparation, food safety, and maintaining high standards of cleanliness and organisation. Prior experience in catering, cooking, or food service is advantageous but not essential, as training will be provided.
Responsibilities
Assist with meal preparation and food assembly in accordance with established recipes and standards
Support the kitchen team in food safety and hygiene practices to ensure compliance with health regulations
Help with basic cooking tasks under supervision, including chopping, mixing, and portioning ingredients
Maintain cleanliness of workstations, utensils, and kitchen equipment throughout shifts
Organise ingredients and supplies to ensure smooth kitchen operations
Serve meals to customers or staff in a courteous and professional manner
Assist with inventory management by checking stock levels and notifying supervisors of shortages or expired items
Support catering events by preparing ingredients and assisting with setup and breakdown
Requirements
Previous experience in catering, cooking, or restaurant environments is desirable but not mandatory
Knowledge of food safety standards and hygiene practices
Ability to work efficiently in a fast-paced environment while maintaining attention to detail
Good organisational skills with the ability to prioritise tasks effectively
Strong communication skills and a team-oriented attitude
Flexibility to work various shifts as required, including weekends if necessary
Enthusiasm for culinary arts and willingness to learn new skills
This position offers a valuable stepping stone into the hospitality industry for those eager to gain practical experience in a professional kitchen setting.