General Manager
Beverley, ENG, GB, United Kingdom
Job Description
LIVE IN POSITION
/MUST HOLD A PERSONAL LICENCE
We are looking for an experienced publican, who has experience in running a pub that serves food and managing a team of people.
Duties:
Serving customers with a smile and assuring customer satisfaction is at the forefront of everything you do. Cash management. Beer and stock ordering. Assuring stock ordered is in line with GP margins. Line cleaning, all cellar and cask management. Managing staff rotas, holidays and sickness leave. Hiring of staff. Training staff regularly and assessing any areas needing improvement and provide relevant training. Planning of events, new menus and schemes and creatively marketing thein house and on social media. To responsibly serve alcoholic drinks in line with current legislations and inform staff on how to do so. Working with the Head Chef to create and develop menu and support back of house where possible.
Person Specification:
Community focused individual. Leadership skills. Strong customer service skills. Health and safety conscious. Problem solving and decision making abilities. Creativity with marketing skills. Excellent communication and interpersonal skills.
Job Type: Full-time
Pay: 32,800.00-34,900.00 per year
Benefits:
Discounted or free food Employee discount On-site parking Relocation assistance
Experience:
Supervising: 2 years (preferred) Hospitality: 3 years (required) Customer service: 3 years (required) Management: 1 year (required)
Work Location: In person
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Job Detail
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Job IdJD4187232
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusFull Time
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Job LocationBeverley, ENG, GB, United Kingdom
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EducationNot mentioned