Job Description

Job Overview:

Maddox street is just the head office - Location will depends by the needs.

We are seeking a skilled General Manager to oversee our small food production and hospitality operations. The ideal candidate will have a strong background in team management, culinary expertise, and leadership skills.

Responsibilities:
- Manage all aspects of the store food production and customer service
- Supervise and support the kitchen staff in meal preparation and cooking
- Ensure high-quality service delivery to guests
- Coordinate with central kitchen for product quality and adjustments
- Oversee the store team
- Implement and maintain health and safety standards in the kitchen and store
- Provide leadership and guidance to the team for efficient operations

Experience:
- Previous experience in a similar role within the hospitality industry
- Proficiency in customer service, stock take and small food production
- Strong supervisory skills with the ability to lead and motivate a team
- Excellent organisational abilities to manage multiple tasks effectively
- Knowledge of health and safety regulations in a QSR environment
- Proven track record of successful team management and customer service

If you are passionate about delivering exceptional hospitality experiences, have a flair for culinary arts, and possess strong leadership qualities, we invite you to apply for this exciting opportunity as our General Manager.

Job Type: Full-time

Pay: 37,000.00 per year

Benefits:

Company pension Discounted or free food Employee discount Store discount
Experience:

Supervising : 3 years (required) Restaurant management: 1 year (required) Hospitality: 1 year (required) Customer service: 1 year (required) Management: 1 year (required)
Language:

English (required)
Work authorisation:

United Kingdom (required)
Work Location: In person