Across our Eastern Education Group sites
1 FTE - 37 hours per week, 52 weeks per year - Permanent
Salary: 42,591 (subject to annual review)
We are seeking an experienced and dynamic Group Head of Catering to lead the delivery of high-quality catering and hospitality services across our nine schools and Further Education provision. You will play a key role in shaping a modern, customer-focused, and sustainable catering offer that enhances the experience of students, staff, and visitors while supporting the strategic direction of the Eastern Education Group.
In this pivotal role, you will provide inspirational leadership to catering and hospitality teams, ensuring exceptional service standards, operational efficiency, and strong commercial performance. You will oversee both inhouse and outsourced provision, manage budgets and procurement, introduce innovative approaches to food service, and ensure full compliance with food safety and health and safety regulations. A commitment to sustainability, healthy eating, inclusivity, and continuous improvement will be central to your approach, along with the ability to support events, generate income, and build strong stakeholder relationships.
The successful candidate will bring substantial experience in catering and hospitality management, ideally across multi-site operations, with strong financial acumen, excellent communication skills, and the ability to thrive in a fast-paced environment. You will demonstrate a collaborative leadership style, confidence in decision-making, and a commitment to professional development, both for yourself and your team. This is an exciting opportunity to make a significant impact across a diverse and forward-thinking education group.
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