Job Description

Overview

We are seeking a skilled and passionate Head Chef to lead the evening service at our modern Chinese tea house on Oxford Street, London. The ideal candidate will have solid culinary experience, particularly with Chinese or Pan-Asian small plates, and the ability to deliver consistent, high-quality dishes. As the Head Chef, you will ensure smooth kitchen operations, maintain food safety standards, and collaborate with our tea & bar team to create a unique dining experience that highlights tea-food pairing.

Duties

Follow SOPs for preparation of tea bases, sauces, marinades, and semi-finished items. Cook, plate, and season dishes consistently, ensuring both speed and quality. Coordinate with the bar team to pace dishes with tea and cocktail service. Supervise and train kitchen assistants/part-time staff to maintain high standards. Uphold strict hygiene and food safety standards (HACCP compliance, temperature logs, shift-end cleaning). Monitor stock levels, reduce waste, and provide ordering suggestions to control costs. Contribute to new dish R&D and seasonal menu upgrades. Lead by example in the kitchen, fostering teamwork and efficiency.

Qualifications

Minimum 2 years' experience in hot/cold kitchen; Chinese or Pan-Asian cuisine experience preferred. Proven ability to work independently at a station with steady speed and accurate seasoning. Strong understanding of kitchen operations and food safety procedures. Comfortable with evening shifts and working under peak-time pressure. Good communication in Chinese or English; bilingual ability preferred. Right to work in the UK; Food Hygiene Certificate desirable. Creative mindset and willingness to learn tea-food pairing (training provided).

Shifts & Location

Location: Oxford Street, London Hours: Evening shifts (16:00-24:00), 5 days/week (negotiable) Trial shift available

Pay & Benefits

Competitive salary up to 40,000/year DOE Staff meals provided Potential performance bonus Participation in new dish development Supportive, diverse and inclusive work environment
Job Type: Full-time

Pay: Up to 40,000.00 per year

Benefits:

Discounted or free food Employee discount
Work Location: In person