Job Introduction
30 hours per week
Monday to Friday
08:30am till 2:30pm
13.50 per hour
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Job Introduction
We are seeking an inspiring and innovative Head Chef to lead our culinary team and deliver exceptional dining experiences in line with Sodexo's high standards. In this key role, you will take ownership of menu development, food quality, kitchen operations, and team leadership, ensuring every dish reflects our commitment to excellence. If you are passionate about fresh, vibrant food and thrive in a fast-paced environment where you can showcase your creativity and expertise, we'd love to welcome you to our team.
What you'll do:
Lead and manage the kitchen team, including two Food Service Assistants
Plan menus and manage ordering processes via Drive
Prepare, cook, and serve high-quality breakfasts and lunches
Ensure full compliance with allergen management and calorie control requirements
Oversee stock control, complete stock takes, and manage food costs and wastage
Maintain HACCP records and complete all mandatory food safety documentation
Support and deliver catering promotions and hospitality services
What you bring:
Strong leadership and proven experience in effective kitchen management
Excellent communication, organisation, and ability to perform under pressure
Creativity and passion for delivering high-quality, innovative food
Keen attention to detail with a strong commitment to standards and compliance
Holds a Level 3 Food Safety qualification (or equivalent), with robust knowledge of food safety and hygiene practices
What we offer:
Working with Sodexo is more than a job; it's a chance to be part of something greater. You'll belong in a company and team that values you for you; you'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way. In addition, we offer:
Mental health & wellbeing support
Employee Assistance Programme for personal, legal, and financial advice
24/7 virtual GP & lifestyle rewards
Discounts for you & family
Financial tools & retirement plan
Cycle to Work & Paid Volunteering Day
Apply today to lead a dedicated catering team where your culinary expertise, leadership, and attention to detail drive exceptional quality and service every day.
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