Job Description

Join Sodexo as a Hospitality Chef at our MARS Wrigley site in Slough and be part of a dedicated team delivering exceptional culinary experiences in a high-profile corporate environment. This maternity cover role offers the opportunity to contribute to a busy hospitality operation where quality, safety, and teamwork are key.
What you'll do:
Prepare and deliver high-quality hospitality food offerings to a consistent standard.
Follow all Food Safety and Health & Safety procedures at all times.
Work closely with the Head Chef and service team to meet client expectations.
Operate effectively with minimal supervision during evening shifts.
Maintain cleanliness, organisation, and efficiency in all kitchen operations.
What you bring:
NVQ Culinary qualification (essential).
Health and Safety Level 3 (desirable).
Strong understanding of food safety and health & safety protocols.
A collaborative attitude and the ability to work independently.
Experience working in a similar hospitality or catering role.
What We Offer
Working with Sodexo is more than a job; it's a chance to be part of something greater. You'll belong in a company and team that values you for you. You'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way. In addition, we offer:
Flexible and dynamic work environment
Competitive compensation
Access to ongoing training and development programs
Countless opportunities to grow within the company
About Sodexo
At Sodexo, our purpose is to create a better every day for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 53 countries, serving 100 million consumers each day.
We are committed to being an inclusive employer; we welcome and encourage applications from people with a diverse variety of experiences, backgrounds and identities.
We're a Disability Confident Leader employer. We're committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations.
We're committed to ensuring that all applicants are treated fairly throughout the recruitment process. If you'd like to be considered for this role but require any reasonable adjustments throughout the recruitment process, please let us know.
Ready to be part of something greater? Apply today!
Salary 15.50 per hour
Frequency Annual
Job Reference SDX/TP/1658112/149451
Contract Type Fixed Term - Full Time
Closing Date 03 November, 2025
Job Category Chefs
Business Unit UK Corporate Services - Frontline
Location Slough, United Kingdom
No. of positions 1
Posted on 20 October, 2025

Skills Required