Junior Sous Chef
Aylesbury, Buckinghamshire, United Kingdom
Job Description
Excellent Career Opportunity with Luxury Hotel & Restaurant
A Fantastic opportunity had arisen at our clients based in the Aylesbury who are recruiting a Junior Sous Chef to work in their busy hotel & Restaurant. As part of a dedicated brigade you will be assist the Head Chef in preparing AA rosette level food for lunch and dinner service. This is an excellent career opportunity for a chef to learn and work in a top hotel kitchen.
Salary & Benefits
- Salary package to \xc2\xa336k (Basic 32 4k tips)
- Live in
- Staff Discounts
- Ongoing Development
- Meals on duty, holidays
- Reporting to the Head Chef you will be assisted by junior chefs
- Working in the kitchen using fresh, local and seasonal ingredients
- Preparing meals for lunch and dinner service
- You will already be a Chef de Partie wanting to move up
- Able to work unsupervised and passionate about a career in a kitchen
- Have experience of working in AA rosette standard restaurant kitchens
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Job Detail
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Job IdJD3012561
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:£32000 - 33000 per year
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Employment StatusPermanent
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Job LocationAylesbury, Buckinghamshire, United Kingdom
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EducationNot mentioned