Job Description

Were on the lookout for a Junior Sous Chef to join our team!
Its time to turn up the heat in our kitchen! Leading by example, youll ensure hot, quality food that you and the team can be proud of gets presented to the pass each and every time.
As Junior Sous Chef youll: Be right in the action in our kitchen, right hand to our Sous Chef and Head Chef stepping up and covering for them when theyre not on shift.

• Offer previous branded experience in a similar role or as an experienced Commis Chef
• Assist our Head Chef in managing all aspects of the kitchen
• Accountable for running the line during service
• Oversee, organise, and encourage the kitchen team helping to develop their skills
• Be passionate about maintaining the highest standards of food and service

What comes next is up to you: Youll be presented with endless opportunities to grow and develop your career via our Chef Development Programme heading up your own kitchen one day if thats what youre after!
What you get from us: Youll be joining a pub company thats been voted Best Pub Employer (501+ Employees) at The Publican 2024 Awards. We put our people first, which is why we offer real benefits including:

• 30% off at all our pubs, restaurants, and hotels
• A reliable hours contract, to give you the security you deserve
• Refuel at work with our 34.50 meal deal option whilst on shift, including popular menu dishes plus a drink
• Flexible and part time hours offered to work around your family or higher education
• Exciting range of high street, online discounts and cashback offers
• Fantastic range of apprenticeship programmes to support your career
• A friendly and lively atmosphere, working alongside passionate and diverse teammates
• Access to Licensed Trade Charity for financial, mental, and emotional well-being support

Come as you are. Personality counts for more than anything else here. Well accept you and celebrate you for being you. We cant wait to see what we can make happen together. Marstons could be the making of you.
Marstons. Where people make pubs. '