Junior Sous Chef
Job Description
We are looking for a passionate and ambitious Junior Sous Chef to join our dynamic kitchen team. In this role, you will support the Sous Chef and Head Chef in daily kitchen operations, help lead the team during service, and ensure consistent high-quality food preparation.
Responsibilities:
Assist in the supervision and training of kitchen staff
Maintain food quality and presentation standards
Ensure food safety and hygiene regulations are followed
Support menu development and inventory control
Requirements:
Previous experience in a professional kitchen
Strong organizational and communication skills
Passion for food and a positive attitude
Ability to work under pressure in a fast-paced environment
Join us and grow your culinary career in a creative, supportive environment!
Job Type: Full-time
Pay: 12.21-16.60 per hour
Expected hours: 45 - 50 per week
Benefits:
Discounted or free food
Employee discount
Work Location: In person
Reference ID: Pawel Dajda
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Job Detail
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Job IdJD3475656
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationLondon, ENG, GB, United Kingdom
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EducationNot mentioned