Job Description

Overview

We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will play a vital role in supporting the Head Chef in managing kitchen operations, ensuring high standards of food preparation and safety. This position requires a strong foundation in culinary techniques, along with excellent leadership and team management skills to foster a positive and productive kitchen environment.

Duties

Assist the Head Chef in menu planning and development, ensuring creative and seasonal dishes are prepared. Oversee daily kitchen operations, including food preparation, cooking, and presentation of dishes. Maintain high standards of food safety and hygiene in accordance with health regulations. Supervise kitchen staff, providing guidance and support to ensure efficient workflow. Train new team members on food preparation techniques and kitchen procedures. Monitor inventory levels and assist with ordering supplies as needed. Collaborate with front-of-house staff to ensure seamless service during busy periods. Help create a positive atmosphere in the kitchen by promoting teamwork and communication.

Experience

Proven experience as a Sous Chef or in a similar role within a fast-paced kitchen environment. Strong knowledge of food preparation techniques, culinary arts, and food safety practices. Demonstrated ability to lead and manage a team effectively while maintaining high standards of hospitality. Excellent organisational skills with the ability to multitask under pressure. Passion for cooking and creativity in developing new dishes that delight guests. Familiarity with kitchen equipment and tools, along with basic maintenance knowledge.
If you are ready to take your culinary career to the next level and contribute to an exciting dining experience, we encourage you to apply for this rewarding opportunity as a Sous Chef.

Job Type: Full-time

Pay: From 13.60 per hour

Expected hours: 30 - 45 per week

Additional pay:

Tips
Benefits:

Employee discount Free parking On-site parking
Schedule:

10 hour shift 12 hour shift Monday to Friday Weekend availability
Work Location: In person

Expected start date: 04/08/2025