Job Description

Job Title:

Sushi Chef

Locations:

Panku Streetfood - Ashton-under-Lyne YO! Sushi - Burnage & East Didsbury

Reports to:

Kiosk Manager / Area Manager

Salary:

Competitive (based on experience)

Hours:

Full-time / Part-time - flexible shifts available

Job Summary:

We are looking for skilled and experienced

Sushi Chefs

to join our vibrant sushi kiosks in Ashton-under-Lyne, Burnage, and East Didsbury. The ideal candidate will have prior experience preparing sushi, possess strong knife skills, and be confident in handling and cutting fresh fish. You'll be responsible for delivering high-quality sushi and Japanese-inspired street food in a fast-paced retail environment.

Key Responsibilities:

Prepare a variety of sushi items including nigiri, maki, sashimi, and poke bowls Cut and portion fresh fish with precision and care Maintain high standards of food quality, presentation, and hygiene Follow recipes and portion guidelines to control waste and ensure consistency Set up and maintain a clean and organized workstation Monitor stock levels and communicate with management about inventory needs Adhere to all food safety, sanitation, and health regulations Provide friendly, efficient service to customers when needed Support colleagues and contribute to a positive team environment

Requirements:

Previous experience preparing sushi

(minimum 1 year preferred)

Excellent knife skills

- fast, accurate, and safe

Knowledge of fish cutting and handling techniques

Understanding of food hygiene standards and allergen protocols Ability to work under pressure in a fast-paced environment Reliability, punctuality, and professionalism Right to work in the UK

Desirable:

Food Safety Level 2 (or willing to obtain) Experience working in kiosks or food-to-go environments Passion for Japanese cuisine and street food trends

Benefits:

Competitive hourly rate Flexible shifts and scheduling Opportunities for career development and internal promotion Staff food discounts On-site training and support
Job Type: Part-time

Pay: From 12.21 per hour

Benefits:

Company pension Discounted or free food Flexitime Free parking On-site parking
Experience:

Food preparation: 1 year (preferred) customer Service: 1 year (preferred)
Work Location: In person