The Kitchen Assistant is one of a catering team of five staff, headed by the School Chef and including an Evening Kitchen Assistant, Saturday Kitchen Assistant and a Part-Time Chef.
We are happy to consider either a Term Time only role, working approximately 37 weeks per year, or a full-year role, including work while groups are in residence in our Boarding House over the summer months.
This position will suit someone with an interest in food and nutrition and a willingness to learn and improve kitchen and catering skills.
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