Job Description

We are recruiting now for Kitchen Assistants to join our team!

Last year, Scottish restaurant group, Scoop, the team behind

Ka Pao

and

Ox and Finch,

brought new venues Margo and Sebb's to Glasgow's flourishing dining scene. With our team growing, we have an exciting opportunity to welcome an enthusiastic and experienced kitchen assistants to

Ox and Finch.

About us:

With neighbourhood favourite, Ox and Finch, and Southeast Asian influenced, Ka Pao, in Glasgow's West End, and Margo open in the city centre, Scoop Restaurants Group currently holds three of the five Michelin Bib Gourmands in Glasgow.

We are a small, ambitious and forward-thinking restaurant company, made up of passionate, focused and creative professionals who love our industry: the food, the drink and the service. We seek individuals to join our team who share our obsession with great food and drinks, and delivering memorable customer experiences time and time again.

We offer good rates of pay and will give you the opportunity to grow and work within a quality-focused restaurant group that has exciting future plans and encourages employee development and promotion from within the company.

We offer:
- An hourly rate of 14.81 inclusive of guaranteed tronc, rising to 15.31 per hour once a team member passes their 3 month probation.
- Additional tips on top.
- A shift pattern that strikes a genuine work-life balance.
- Free meals on shift and employee discounts when dining in our restaurants.

We want to hear from you if:

- You are big on attention to detail and would take pride in keeping our open kitchens shining bright!
- You are available to work evenings and weekends.
- You enjoy working hard as part of a dedicated team.
- You are presentable and comfortable being customer facing in our open kitchens.

To apply please respond to this advert attaching your CV.

Applicants must be eligible to work in the U.K.

We look forward to hearing from you.

Job Type: Full-time

Pay: 14.81-15.31 per hour

Benefits:

Employee discount
Work Location: In person