Job Description

Job Overview

We are seeking an experienced and dedicated Kitchen Manager to oversee our kitchen operations. The ideal candidate will possess strong leadership skills and a passion for culinary excellence. As the Kitchen Manager, you will be responsible for ensuring food safety, managing kitchen staff, and maintaining high standards of food preparation and production. Your role will be crucial in creating a positive dining experience for our guests while fostering a collaborative team environment.

Duties

Supervise daily kitchen operations, ensuring efficient workflow and adherence to food safety regulations. Manage and train kitchen staff, promoting teamwork and professional development. Oversee food preparation processes, ensuring quality and consistency in all dishes served. Collaborate with the culinary team to develop new menu items and seasonal offerings. Maintain inventory levels, order supplies as needed, and manage food production costs effectively. Implement health and safety standards in the kitchen to ensure a safe working environment. Assist in resolving any issues that arise during service, ensuring smooth operations at all times.

Skills

Proven experience in supervising kitchen staff and managing a team effectively. Strong knowledge of food safety regulations and best practices in culinary environments. Excellent culinary skills with a focus on food preparation and production techniques. Ability to lead by example, fostering a positive work culture within the kitchen team. Strong organisational skills with attention to detail in food presentation and service. Effective communication skills to liaise with staff and management seamlessly. A passion for cooking and helping others develop their culinary skills.
Join us as we strive to deliver exceptional dining experiences through quality food and outstanding service!

Job Types: Full-time, Permanent

Pay: 30,000.00-35,000.00 per year

Additional pay:

Performance bonus Tips
Benefits:

Company events Company pension Discounted or free food Employee discount On-site parking
Work Location: In person

Expected start date: 01/05/2025