Job Description

The Nut Tree, Worle is reopening! Expect log fires, cosy atmospheres with great food and drinks. If this sounds like a place you'd like to work, apply today!

Company Overview

The Nut Tree is a family-run, independent pub and restaurant located in Weston Super Mare. We pride ourselves on delivering premium products and exceptional service in a welcoming and inclusive atmosphere. Our team is dedicated to hard work within a relaxed environment.

Summary

We are seeking a Kitchen Porter to join our team at The Nut Tree. In this role, you will play a vital part in maintaining the cleanliness and efficiency of our kitchen and Back of House operations, contributing to the overall experience for our guests.

Responsibilities

Assist with food preparation and ensure all kitchen areas are clean and organised. Ensure the Back of house areas (cellars and back courtyards) are clean and tidy. Checking in and putting away deliveries. Wash dishes, utensils, and kitchen equipment efficiently. Support chefs with basic cooking tasks as needed. Maintain cleanliness of kitchen floors, surfaces, and equipment. Help with stock rotation and storage of food items. Adhere to health and safety regulations at all times.

Requirements

Previous experience in a kitchen or hospitality environment is preferred but not essential. Strong work ethic with a willingness to learn. Ability to work effectively as part of a team. Good communication skills to interact with kitchen staff. Basic understanding of food hygiene practices.
If you're ready to dive into the vibrant world of hospitality and contribute to our team at The Nut Tree, we encourage you to apply today!

Job Types: Part-time, Permanent

Pay: 12.21-13.00 per hour

Experience:

Kitchen: 1 year (preferred)
Licence/Certification:

Health & Hygiene Level 2 (preferred)
Work Location: In person