The Nut Tree is a family-run pub and restaurant located in Weston-super-Mare. We pride ourselves on delivering premium products and exceptional service in a welcoming and inclusive atmosphere. Our team is dedicated to hard work within a relaxed environment.
Summary
We are seeking a Kitchen Porter to join our team at The Nut Tree. In this role, you will play a vital part in maintaining the cleanliness and efficiency of our kitchen and Back of House operations, contributing to the overall experience for our guests.
Responsibilities
Assist with food preparation and ensure all kitchen areas are clean and organised
Ensure Back of House areas (cellars and back courtyards) are clean and tidy
Check in and put away deliveries
Wash dishes, utensils, and kitchen equipment efficiently
Support chefs with basic cooking tasks as needed
Maintain cleanliness of kitchen floors, surfaces, and equipment
Help with stock rotation and storage of food items
Adhere to health and safety regulations at all times
Requirements
Previous experience in a kitchen or hospitality environment is preferred but not essential
Strong work ethic with a willingness to learn
Ability to work effectively as part of a team
Good communication skills to interact with kitchen staff
Basic understanding of food hygiene practices
If you're ready to dive into the vibrant world of hospitality and contribute to our team at
The Nut Tree
, we encourage you to apply today!
Job Types: Full-time, Part-time, Permanent
Pay: 12.21 per hour
Experience:
Kitchen: 1 year (preferred)
Licence/Certification:
Health & Hygiene Level 2 (preferred)
Work Location: In person
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