Kitchen Porter

Bournemouth, ENG, GB, United Kingdom

Job Description

Hotel Collingwood

is located in the centre of Bournemouth close to the beach. The hotel has been refurbished and has many regular returning guests. The restaurant offers high standard food which is a major reason guests love the hotel. Join our committed team who offer a great personal service.

Experience in the role is a requirement including knowledge and ability to cook breakfast.

Duties will include:



You will assist our Chefs with the preparation of food Maintain high standards of cleanliness of kitchen utensils, equipment, plates and cutlery. Assist in setting up and clearing down of the kitchen each day Report faulty equipment problems to the Executive Chef Fully comply with Health & Safety and Food Hygiene regulations at all times Undertake any other duties and tasks as assigned by the Chef

Skills/Experience required



Previous experience in a similar role is essential Self-motivation Excellent attendance and time keeping record Ability to work as part of a team You will need to be flexible and available for various shifts You will need to be reliable and conscientious in your work

In return you'll enjoy



Detailed training and unlimited career progression 28 days paid holiday Time and a half on Christmas, New Year and Bank Holidays Full workplace pension
Job Types: Part-time, Permanent

Pay: 12.21 per hour

Benefits:

Discounted or free food On-site parking
Work Location: In person

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Job Detail

  • Job Id
    JD3901499
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Part Time
  • Salary:
    Not mentioned
  • Employment Status
    Part Time
  • Job Location
    Bournemouth, ENG, GB, United Kingdom
  • Education
    Not mentioned