Job Description

Overview

We are seeking a dedicated and enthusiastic Kitchen Porter to join our dynamic team in a vibrant hospitality environment. As a Kitchen Porter, you will play a crucial role in supporting our kitchen operations, ensuring cleanliness and organisation while assisting the culinary team. This position is ideal for individuals looking to gain experience in the hotel or restaurant industry and develop their skills in food preparation and culinary practices.

Responsibilities

Maintain cleanliness and hygiene standards in the kitchen, including washing dishes, pots, and utensils. Assist with food preparation tasks as directed by chefs and cooks. Ensure all kitchen equipment is cleaned and stored properly after use. Help with the organisation of kitchen supplies and ingredients. Support the culinary team during busy service periods by providing assistance as needed. Adhere to health and safety regulations at all times. Assist in maintaining stock levels of cleaning supplies and report any shortages.

Qualifications

Previous experience in a hotel, restaurant, or hospitality environment is advantageous but not essential. A keen interest in culinary arts and food preparation. Ability to work efficiently in a fast-paced environment while maintaining high standards of cleanliness. Strong organisational skills with attention to detail. Excellent teamwork skills with a willingness to help others. Flexibility to work various shifts, including evenings and weekends.
Join us as a Kitchen Porter and become an integral part of our culinary team, where you will have the opportunity to learn from experienced professionals while contributing to an exceptional dining experience.

Job Type: Part-time

Pay: 12.35-12.55 per hour

Additional pay:

Tips
Schedule:

Weekends only
Work Location: In person

Expected start date: 03/05/2025