The Duke of Wellington is a prominent player in the hospitality industry, dedicated to delivering outstanding dining experiences and exceptional service in our restaurant . We pride ourselves on our commitment to quality and customer satisfaction.
Summary
We are seeking a dedicated Kitchen Porter to join our team at The Duke in the heart of the hospitality sector. This role is essential for maintaining cleanliness and organization in our kitchen, contributing significantly to our mission of providing top-notch service and culinary excellence.
Responsibilities
Maintain cleanliness and sanitation of kitchen areas
Assist with food preparation as directed by chefs
Wash dishes, utensils, and kitchen equipment efficiently
Support kitchen staff with various tasks as needed
Ensure proper storage of food items
Help maintain inventory levels of kitchen supplies
Adhere to health and safety regulations at all times
Contribute positively to team dynamics and communication
Qualifications
Previous kitchen or restaurant experience preferred
Strong understanding of food safety practices
Ability to work efficiently in a fast-paced environment
Good communication skills and teamwork mentality
Willingness to learn and take direction from senior staff
Flexibility to assist with various tasks as needed
Passion for the hospitality industry is a plus
Call-To-Action
If you're ready to roll up your sleeves and be part of a dynamic team that values hard work and dedication, we invite you to apply today!
Job Type: Part-time
Pay: From 12.21 per hour
Expected hours: 15 - 30 per week
Work Location: In person
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