Job Description

Overview

We are seeking a dedicated and enthusiastic Kitchen Porter to join our dynamic team. The ideal candidate will play a crucial role in maintaining the cleanliness and efficiency of our kitchen operations. This position is perfect for individuals looking to gain valuable experience in the culinary field, whether you have prior restaurant, hotel, or culinary experience or are eager to learn.

Responsibilities

Assist in food preparation and ensure all ingredients are ready for cooking. Maintain cleanliness and organisation of the kitchen area, including washing dishes, pots, and pans. Support chefs with basic cooking tasks as required. Ensure all kitchen equipment is cleaned and stored properly after use. Assist with inventory management by restocking supplies as needed. Adhere to health and safety regulations at all times to maintain a safe working environment. Collaborate effectively with kitchen staff to ensure smooth operations during service.

Requirements

Previous experience in a kitchen environment is required Basic knowledge of food preparation techniques and cooking methods is advantageous. Experience in hospitality or restaurant settings will be considered a plus. Strong organisational skills with the ability to multitask effectively in a fast-paced environment. A positive attitude and excellent teamwork skills are essential for success in this role. Commitment to maintaining high standards of cleanliness and hygiene. If you are passionate about food and eager to contribute to a vibrant kitchen team, we encourage you to apply for this exciting opportunity as a Kitchen Porter.
Job Type: Part-time

Pay: 12.50-13.00 per hour

Expected hours: 25 per week

Work Location: In person