Job Description

Job Overview

We are seeking a dedicated and enthusiastic Kitchen Porter to join our dynamic kitchen team. The ideal candidate will play a vital role in supporting the kitchen operations by ensuring cleanliness and organisation, assisting with food preparation, and contributing to a positive dining experience. This position is perfect for individuals looking to gain valuable experience in a fast-paced culinary environment.

Responsibilities

Maintain cleanliness and organisation of the kitchen and dining areas, including washing dishes, pots, and pans. Assist chefs with food preparation tasks, such as chopping vegetables and preparing ingredients. Ensure all kitchen equipment is cleaned and stored properly after use. Support the cooking team during peak service times by providing timely assistance. Help with stock rotation and inventory management to minimise waste. Adhere to health and safety regulations, ensuring a safe working environment at all times. Assist in receiving deliveries and storing supplies appropriately.

Experience

Previous experience in a kitchen or restaurant environment is preferred but not essential. Familiarity with food preparation techniques and basic cooking skills would be advantageous. Experience in hospitality or hotel settings is a plus. A passion for culinary arts and a willingness to learn are essential qualities for success in this role. Strong teamwork skills and the ability to work efficiently under pressure are crucial. Join us as we create memorable dining experiences through exceptional service and culinary excellence!
Job Type: Part-time

Pay: 12.50 per hour

Expected hours: 8 - 16 per week

Benefits:

Discounted or free food Employee discount On-site parking
Ability to commute/relocate:

Otley LS21 2NN: reliably commute or plan to relocate before starting work (required)
Work Location: In person