A pretty little clapperboard pub on the outskirts of the historic yet happening town of Rye where the Military Canal meets the River Rother, The Globe Inn Marsh has been the talk of Rye since it opened in 2013, with its "sheep-shack chic" interiors and warm Ramblinns hospitality. We don't have rooms but we've lots of friends who do. Just ask and we'll make arrangements for you.
We are recruiting a Kitchen Porter-Part-Time
Do you seek a little more than just a JOB? To work with our local farmers, fishermen and growers, our brewers & wine makers, to cook & pour great food and drinks, to polish and make us sparkle! And of course most importantly, to work with and look after all of our lovely people!
Cleaning and sterilizing countertops, kitchen walls, stoves, ovens, grills and sinks
Cleaning the entire kitchen once it is closed to ensure it is ready for the next day
Maintaining the food storage areas like freezers and refrigerators
Washing dirty dishes like cutlery, pots, cutting boards and pans or loading dishes into the dishwasher
Removing kitchen waste from waste containers and disposing of them properly
Cleaning and maintaining cooking equipment like cookers, pots and food mixers
Supporting the Chef in basic food preparation like cutting ingredients, peeling and washing food items
Providing assistance to Prep Cooks and other kitchen staff, as needed
Job Type: Part-time
Pay: 10.00-12.40 per hour
Additional pay:
Tips
Benefits:
Discounted or free food
Employee discount
On-site parking
Schedule:
10 hour shift
8 hour shift
Work Location: In person
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