Job Description

Job Overview

We are seeking a dedicated and enthusiastic Kitchen Team Member to join our Community pub. This role involves the preparation and service of meals in a fast-paced environment, we are known for our freshly prepared Italian stone baked pizzas with fresh toppings and our Gastro Burgers , ensuring high standards of food safety and quality. The successful candidate will have a passion for cooking, excellent organisational skills, and a commitment to delivering exceptional service. Previous experience in catering, restaurant settings, or food preparation is highly desirable. This position offers an excellent opportunity to develop culinary skills and gain valuable kitchen experience within a supportive team environment.

Responsibilities

Meal preparation and food assembly in accordance with established recipes and standards Support the cooking process, ensuring timely delivery of dishes during service hours Maintain cleanliness and organisation of the kitchen area, including washing dishes, sanitising surfaces, and storing ingredients appropriately Follow food safety regulations and hygiene standards at all times Prepare ingredients for cooking, including chopping, peeling, and measuring Serve food to customers in a professional and courteous manner Assist with stock control, including checking inventory levels and restocking supplies as needed Collaborate with team members to ensure smooth kitchen operations during busy periods

Qualifications

Previous experience in a catering or restaurant environment is preferred but not essential; training will be provided for the right candidate Knowledge of food safety standards and hygiene practices Basic cooking skills and familiarity with meal preparation techniques Strong organisational skills with the ability to work efficiently under pressure and on own at times Excellent teamwork and communication abilities Enthusiasm for culinary arts and willingness to learn new skills Flexibility to work shifts as required, including weekends or evenings if necessary
This role offers an engaging opportunity for individuals passionate about food service to grow their skills within a supportive team. All positions are paid in accordance with employment regulations.

Job Type: Part-time

Pay: 12.21-13.83 per hour

Expected hours: No less than 25 per week

Benefits:

Company events Employee discount On-site parking
Work Location: In person