Job Description

Must be available Monday-Friday 7am-3pm, Permanent Full time position

Kitchen Team Leader Position Overview:

We are seeking a passionate and motivated Kitchen Team Leader to oversee daily operations in our kitchen. This role requires strong leadership skills, culinary expertise, and a commitment to exceptional customer service. You will be responsible for leading the kitchen team, ensuring food quality and safety standards, and creating a positive work environment.

Kitchen Team Leader Job roles:

Supervise and mentor kitchen staff, fostering teamwork and professional growth. Conduct training for new hires on food preparation techniques, safety protocols, and customer service best practices. Oversee the preparation of fresh ingredients and dressings, ensuring quality and presentation. Monitor inventory levels, order supplies, and manage waste to optimize food cost efficiency. Ensure all food meets food safety and quality standards to eliminate cross-contamination Washing, prepping & cooking of menu items Operate ovens, ensure proper time/temp of all hot & cold foods Keeping on top of dirty dishes, i.e. periodically running the dishwasher between other tasks Maintain clean food-safe preparation and demonstrate proper food handling area throughout shift Communicate between other Team Members to ensure areas are always stocked Maintain the 5 Food Safety Rating
Understanding of allergens and taking measures to prevent cross-contamination.

Qualifications

Food preparation experience Management or supervising experience in a kitchen setting Culinary experience with a focus on food safety Leadership skills within a hospitality environment Knowledge of food production and cooking techniques Previous experience in a restaurant or kitchen setting

Skills:

Ability to work efficiently under pressure Strong understanding of food safety and hygiene practices Ability to work both independently and as part of a team Adaptability and confidence in a fast-paced kitchen environment

Location:

613 Lisburn Rd, Belfast BT9 7GT

Benefits:

Casual dress Tips Discounted or free food Company pension Set shifts Permanent position
Job Types: Full-time, Permanent

Pay: 13.00 per hour

Expected hours: 36 per week

Experience:

Cooking: 1 year (preferred) Commercial Kitchen: 1 year (preferred)
Work Location: In person