Job Description

Job Overview

We are seeking enthusiastic and dedicated Kitchen Team Members to join our vibrant culinary team. As a key part of our kitchen operations, you will assist in potatol preparation, food safety, and maintaining a clean and organised kitchen environment. This role is perfect for individuals who are passionate about food and eager to contribute to a dynamic team.

Responsibilities

Assist in the preparation of potatos according to established recipes and standards. Ensure all food safety and hygiene regulations are strictly followed. Support the cooking team by preparing ingredients and assisting with cooking tasks as needed. Maintain cleanliness and organisation of the kitchen, including washing dishes and cleaning surfaces. Help with catering events by preparing food items as directed. Collaborate with team members to ensure efficient kitchen operations and timely meal service. Participate in inventory management by assisting in stock rotation and reporting low supplies.

Experience

Previous experience in a restaurant or kitchen environment is advantageous but not essential. Familiarity with food safety practices is highly desirable. A background in culinary arts or meal preparation will be beneficial for this role. Strong teamwork skills and the ability to work under pressure in a fast-paced environment. A willingness to learn and adapt to new tasks within the kitchen setting.
Join us as we create delicious meals and memorable experiences for our guests!

This is three morning a week - would be ideal for semi-retired role or parent looking for hours during school day

No sponsorship will be given for UK visa application

Job Types: Part-time, Permanent

Pay: 7.60-12.46 per hour

Benefits:

Company events Company pension Discounted or free food Employee discount Free parking On-site parking Store discount Transport links
Work Location: In person